{"id":77203,"date":"2020-09-21T11:03:58","date_gmt":"2020-09-21T10:03:58","guid":{"rendered":"https:\/\/www.conasi.eu\/blog\/?p=77203"},"modified":"2025-07-14T09:18:47","modified_gmt":"2025-07-14T07:18:47","slug":"crema-de-almendras","status":"publish","type":"post","link":"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/","title":{"rendered":"Crema de almendras casera: todos los trucos y una receta"},"content":{"rendered":"<p>La crema de almendras tambi\u00e9n se conoce como <span style=\"font-weight: 400;\"><strong>mantequilla o manteca de almendras<\/strong>. Es sencillamente una <strong>crema obtenida mediante la trituraci\u00f3n de <a title=\"Almendras ecol\u00f3gicas con piel Marcona, de proximidad\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/3957-almendras-crudas-ecologicas-oleander.html\">almendras<\/a><\/strong>, sin la adici\u00f3n de ning\u00fan l\u00edquido ni grasa.\u00a0<\/span><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">\u00cdndice del art\u00edculo<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-6a08ed60f3e6c\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6a08ed60f3e6c\"  aria-label=\"Alternar\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFPara_que_se_utiliza_la_crema_de_almendras\" >\u00bfPara qu\u00e9 se utiliza la crema de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFComo_hacer_crema_de_almendras_en_casa\" >\u00bfC\u00f3mo hacer crema de almendras en casa?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Receta_de_crema_de_almendras_con_Personal_Blender\" >Receta de crema de almendras con Personal Blender<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Instrucciones\" >Instrucciones&nbsp;<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFHay_que_pelar_las_almendras_para_hacer_crema_de_almendras\" >\u00bfHay que pelar las almendras para hacer crema de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFHay_que_tostar_las_almendras_para_hacer_crema_de_almendras\" >\u00bfHay que tostar las almendras para hacer crema de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFCual_es_la_diferencia_entre_la_crema_de_almendras_cruda_o_tostada\" >\u00bfCu\u00e1l es la diferencia entre la crema de almendras cruda o tostada?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Diferencias_entre_variedades_de_almendras_y_contenido_nutricional\" >Diferencias entre variedades de almendras y contenido nutricional<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Como_hacer_crema_de_almendras_con_un_procesador_de_alimentos\" >C\u00f3mo hacer crema de almendras con un procesador de alimentos<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Como_hacer_crema_de_almendras_con_una_batidora_de_vaso\" >C\u00f3mo hacer crema de almendras con una batidora de vaso<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Preguntas_frecuentes_sobre_como_hacer_crema_o_mantequilla_de_almendras_en_casa\" >Preguntas frecuentes sobre c\u00f3mo hacer crema o mantequilla de almendras en casa<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFQue_es_la_crema_de_almendras\" >\u00bfQu\u00e9 es la crema de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFEs_lo_mismo_mantequilla_de_almendras_crema_de_almendras_y_manteca_de_almendras\" >\u00bfEs lo mismo mantequilla de almendras, crema de almendras y manteca de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFPuedo_hacer_la_crema_de_almendras_en_casa\" >\u00bfPuedo hacer la crema de almendras en casa?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFComo_conservar_la_crema_de_almendras\" >\u00bfC\u00f3mo conservar la crema de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFPara_hacer_la_crema_de_almendras_hay_que_tostar_las_almendras\" >\u00bfPara hacer la crema de almendras hay que tostar las almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFPara_hacer_la_crema_de_almendras_hay_que_pelar_las_almendras\" >\u00bfPara hacer la crema de almendras hay que pelar las almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFPara_hacer_mantequilla_de_almendras_hay_que_remojar_las_almendras\" >\u00bfPara hacer mantequilla de almendras hay que remojar las almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFCon_que_variedad_almendras_debo_hacer_mi_mantequilla_de_almendras\" >\u00bfCon qu\u00e9 variedad almendras debo hacer mi mantequilla de almendras?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#%C2%BFTengo_que_anadir_agua_o_aceite_al_hacer_mantequilla_de_almendras\" >\u00bfTengo que a\u00f1adir agua o aceite al hacer mantequilla de almendras?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFPara_que_se_utiliza_la_crema_de_almendras\"><\/span>\u00bfPara qu\u00e9 se utiliza la crema de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">La crema de almendras es un ingrediente muy interesante por su <strong>intensidad de sabor<\/strong> y por su <strong>densidad nutricional<\/strong>. Se puede utilizar para:<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\"><strong>Untar<\/strong> en el pan, tostadas, crackers.<\/span><\/li>\n<li>Como parte de <strong>aderezos<\/strong> de ensaladas o pastas, mezclando por ejemplo con un poco de agua o aceite, <a title=\"Almendras ecol\u00f3gicas con piel Marcona, de proximidad\" href=\"https:\/\/www.conasi.eu\/fermentados\/2157-shoyu.html\">shoyu<\/a>, <a title=\"Vinagre de manzana ecol\u00f3gico sin pasteurizar\" href=\"https:\/\/www.conasi.eu\/fermentados\/2270-vinagre-manzana-sin-pasteurizar-m-busto.html\">vinagre<\/a> y si se desea un toque dulce como un toque de <a title=\"Miel ecol\u00f3gica de lavanda\" href=\"https:\/\/www.conasi.eu\/edulcorantes-naturales\/2405-miel-ecologica-lavanda-sol-tierra.html\">miel<\/a>, o \u00e1cido como\u00a0 un toque de lim\u00f3n.<\/li>\n<li>Como ingrediente de <a title=\"Helados caseros saludables\" href=\"https:\/\/www.conasi.eu\/blog\/consejos-de-salud\/consejos-de-salud-consejos-de-salud\/helados-saludables\/\"><strong>helados<\/strong> <strong>naturales<\/strong><\/a>, para aportarles cremosidad.<\/li>\n<li>En <strong>masas<\/strong> de panes o reposter\u00eda, como estas <a title=\"Galletas con crema de almendras y cacao\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/postres-recetas\/galletas-de-crema-de-almendras\/\">galletas de mantequilla de almendras y cacao<\/a>.<\/li>\n<li>Formando parte de<strong> rellenos dulces,<\/strong> como en este <a title=\"Tronco de Navidad relleno de chocolate\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/postres-recetas\/tronco-navidad-menu-nochevieja\/\">tronco de Navidad<\/a>.<\/li>\n<li>En <strong>cremas de verduras<\/strong>, para enriquecer y dar textura, como en esta <a title=\"Receta de crema de remolacha, con crema de almendras\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/crema-de-remolacha-hierbabuena-y-aguacate\/\">crema de remolacha<\/a>.<\/li>\n<li>En <strong>batidos<\/strong> verdes, como este <a title=\"Receta de batido con crema de almendras\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/batido-de-aguacate-almendra-y-naranja\/\">batido de aguacate y almendra<\/a>.<\/li>\n<li>Es un ingrediente muy interesante para <strong>dietas bajas en hidratos de carbono<\/strong> (como dieta paleo o dieta keto) y tambi\u00e9n para <strong>deportistas<\/strong>.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFComo_hacer_crema_de_almendras_en_casa\"><\/span>\u00bfC\u00f3mo hacer crema de almendras en casa?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">La mantequilla de almendras se tiene que hacer con una<a title=\"Batidora Vitamix Explorian\" href=\"https:\/\/www.conasi.eu\/batidora-vitamix\/2748-vitamix-explorian.html\"><strong> batidora de alta potencia<\/strong><\/a> o con un <a title=\"Procesador de alimento Kitchen Aid\" href=\"https:\/\/www.conasi.eu\/procesadores-de-alimentos\/1575-procesador-alimentos-artisan-kitchenaid-almendra.html\"><strong>procesador de alimentos<\/strong><\/a>. La batidora tiene que ser una <strong>batidora de vaso<\/strong>, no se puede hacer con batidoras de brazo. Si no tenemos una batidora de alta potencia, se puede utilizar<strong> <a title=\"Batidoras de vaso Personal Blender\" href=\"https:\/\/www.conasi.eu\/385-personal-blender\">batidoras tipo Personal Blender<\/a><\/strong>, teniendo siempre en cuenta que tienen menos potencia y se necesita m\u00e1s tiempo para hacer crema de cualquier fruto seco.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">No se puede elaborar mantequilla de almendras con un <a title=\"Molino de cereales Fidibus 21\" href=\"https:\/\/www.conasi.eu\/molinos\/1-komo-fidibus-21.html\">molino de cereales<\/a>, puesto que las almendras, como cualquier otro fruto seco o semilla, tienen un contenido en grasa elevado y si se intentan moler en un molino se crea una pasta entre las piedras o muelas del molino que lo bloquean e imposibilitan el funcionamiento.<\/span><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-77751\" class=\"wprm-recipe-container\" data-recipe-id=\"77751\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-chicnasi-backup\"><div class=\"wprm-container\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"900\" height=\"600\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-44-1.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-44-1.jpg 900w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-44-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-44-1-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/div>\n<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-normal\"><span class=\"ez-toc-section\" id=\"Receta_de_crema_de_almendras_con_Personal_Blender\"><\/span>Receta de crema de almendras con Personal Blender<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-light\">Raul Garc\u00eda<\/span>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">La <strong>crema de almendras <\/strong>es un ingrediente muy utilizado para dar textura, sabor y para enriquecer masas, ali\u00f1os, rellenos, helados o sencillamente para tomar sola, sobre el pan o crackers. <a href=\"https:\/\/www.conasi.eu\/blog\/consejos-de-salud\/crema-de-almendras\/\"><strong>Hacer crema de almendras casera<\/strong><\/a> nos permite disponer siempre de <strong>crema fresca<\/strong> y reci\u00e9n elaborada. Hemos aprendido a <a href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras-vitamix\/\">hacer crema de almendras con Vitamix<\/a> y ahora os mostramos el m\u00e9todo con <a href=\"https:\/\/www.conasi.eu\/batidoras\/710-batidora-personal-blender-pb-350.html\">Personal Blender<\/a> o con otras batidoras de calidad similar (recuerda, que una batidora tenga la misma potencia, no quiere decir que sea igual de eficiente. Informaci\u00f3n para comprender <a href=\"https:\/\/www.conasi.eu\/blog\/productos\/vitamix-productos\/que-tiene-de-especial-una-batidora-de-altas-revoluciones\/\">qu\u00e9 es una batidora eficiente<\/a>).<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #5A822B; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #5A822B; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #5A822B; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-77751 wprm-user-rating wprm-recipe-rating-inline wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"77751\" data-average=\"5\" data-count=\"4\" data-total=\"20\" data-user=\"0\" data-decimals=\"2\"data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 1 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 2 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 3 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 4 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#5A822B\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 5 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#5A822B\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> de <span class=\"wprm-recipe-rating-count\">4<\/span> votos<\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n<a href=\"https:\/\/www.conasi.eu\/blog\/pdfreceta\/receta-de-crema-de-almendras-con-personal-blender\" style=\"color: #6b6b6b;background-color: #e4e1d5;border-color: #e4e1d5;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"77751\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#6b6b6b\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> PDF \/ Imprimir \/ Email<\/a>\n<!--\n\n\t[wprm-recipe-pin text=\"Pin Recipe\" style=\"wide-button\" vertical_padding=\"10px\" border_radius=\"3px\" icon=\"pinterest-2\" icon_color=\"#616161\" text_color=\"#616161\" border_color=\"#616161\" text_style=\"normal\"]\n    [wprm-recipe-add-to-collection text_style=\"normal\" icon=\"notes\" icon_added=\"notes\" style=\"wide-button\" icon_color=\"#616161\" text_color=\"#616161\" vertical_padding=\"10px\" border_color=\"#616161\" border_radius=\"3px\"]\n-->\n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#e4e1d5\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Tiempo de preparaci\u00f3n <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Tiempo de cocci\u00f3n <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Tiempo Total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#e4e1d5\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Categor\u00edas <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Cremas de frutos secos<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#e4e1d5\" d=\"M10,0C9.4,0,9,0.4,9,1v4H7V1c0-0.6-0.4-1-1-1S5,0.4,5,1v4H3V1c0-0.6-0.4-1-1-1S1,0.4,1,1v8c0,1.7,1.3,3,3,3v10c0,1.1,0.9,2,2,2s2-0.9,2-2V12c1.7,0,3-1.3,3-3V1C11,0.4,10.6,0,10,0z\"\/><path data-color=\"color-2\" fill=\"#e4e1d5\" d=\"M19,0c-3.3,0-6,2.7-6,6v9c0,0.6,0.4,1,1,1h2v6c0,1.1,0.9,2,2,2s2-0.9,2-2V1C20,0.4,19.6,0,19,0z\"\/><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-servings-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Raciones <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-77751 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"77751\" aria-label=\"Adjust recipe servings\">8<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#e4e1d5\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calor\u00edas \/ RACI\u00d3N <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">190<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n    <\/div>\n<\/div>\n<div id=\"recipe-77751-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"77751\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Utensilios<div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/www.conasi.eu\/batidoras\/1249-batidora-personal-blender-pb-250.html\" class=\"wprm-recipe-equipment-link\">Personal Blender<\/a><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/www.conasi.eu\/cubiertos-bambu\/2091-espatula-bambu-ecologico.html\" class=\"wprm-recipe-equipment-link\">Esp\u00e1tula grande de bamb\u00fa<\/a><\/div><\/li><\/ul><\/div>\n<div id=\"recipe-77751-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-77751-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"77751\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredientes<div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-77751-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"--wprm-toggle-button-accent: #e4e1d5;\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"8\" data-recipe=\"77751\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"8\" data-recipe=\"77751\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"8\" data-recipe=\"77751\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/3957-almendras-crudas-ecologicas-oleander.html\" class=\"wprm-recipe-ingredient-link\">almendras <\/a><\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">peladas ecol\u00f3gicas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.conasi.eu\/aceites-ecologicos\/744-aceite-de-oliva-virgen-extra-ecologico-dehesa-de-la-sabina.html\" class=\"wprm-recipe-ingredient-link\">aceite de oliva virgen extra<\/a><\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-77751-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-77751-instructions-container wprm-block-text-normal\" data-recipe=\"77751\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\"><span class=\"ez-toc-section\" id=\"Instrucciones\"><\/span>Instrucciones<div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div>&nbsp;<div class=\"wprm-recipe-media-toggle-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #e4e1d5;color: #e4e1d5;border-radius: 3px;\"><button class=\"wprm-recipe-media-toggle wprm-toggle wprm-toggle-active\" data-state=\"on\" data-recipe=\"77751\" style=\"background-color: #e4e1d5;color: #ffffff;\" aria-label=\"Mostrar las instrucciones multimedia\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#e4e1d5\" stroke=\"#e4e1d5\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#e4e1d5\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><\/button><button class=\"wprm-recipe-media-toggle wprm-toggle\" data-state=\"off\" data-recipe=\"77751\" style=\"background-color: #e4e1d5;color: #ffffff;border-left: 1px solid #e4e1d5;\" aria-label=\"Ocultar las instrucciones multimedia\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#e4e1d5\" stroke=\"#e4e1d5\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#e4e1d5\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#e4e1d5\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><\/button><\/div><span class=\"ez-toc-section-end\"><\/span><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-77751-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Colocar las almendras en el vaso de la <a href=\"https:\/\/www.conasi.eu\/batidoras\/710-batidora-personal-blender-pb-350.html\">Personal Blender<\/a>, ajustar la cuchilla de 4 hojas y batir en tandas de 20 segundos. En poco tiempo las almendras conseguir\u00e1n un aspecto muy molido, similar a una harina.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"500\" height=\"333\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso1-1-500x333.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso1-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso1-1-768x512.jpg 768w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso1-1.jpg 900w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/div> <\/li><li id=\"wprm-recipe-77751-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Con ayuda de una <a href=\"https:\/\/www.conasi.eu\/cubiertos\/1687-cuchara-mango-largo-bambu.html\">cuchara<\/a> o esp\u00e1tula peque\u00f1a, separar la almendra pegada en las paredes del vaso. Seguir batiendo en tandas de 20 segundos, abriendo y despegando la masa de las paredes cada vez. Poco a poco cuesta m\u00e1s batir, ya que las almendras empiezan a calentarse y a soltar su aceite natural, esto hace que la masa sea m\u00e1s h\u00fameda.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"500\" height=\"333\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso2-1-500x333.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso2-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso2-1-768x512.jpg 768w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso2-1.jpg 900w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/div> <\/li><li id=\"wprm-recipe-77751-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Cuando ya cueste mucho batir y la textura de las almendras empiezan\u00a0a parecerse a una crema, a\u00f1adir 2 cucharadas de aceite o agua templada. Seguir batiendo en tandas de 20 segundos hasta que el l\u00edquido se integre por completo. Si es necesario, abrir y despegar de las paredes.\u00a0En este punto, vuelve a resultar m\u00e1s f\u00e1cil el batido ya que la crema contiene m\u00e1s l\u00edquido y esto hace que resulte m\u00e1s fluido.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"500\" height=\"333\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso3-1-500x333.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso3-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso3-1-768x512.jpg 768w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-paso3-1.jpg 900w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/div> <\/li><li id=\"wprm-recipe-77751-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Si se prefiere un resultado m\u00e1s fluido, a\u00f1adir dos cucharadas m\u00e1s de aceite o agua y seguir batiendo hasta que se integren. En este punto el batido ya resulta muy f\u00e1cil y tenemos como resultado una crema suave y densa.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"500\" height=\"313\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-500x313.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-500x313.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-900x563.jpg 900w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-768x480.jpg 768w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-400x250.jpg 400w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1-550x345.jpg 550w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-personal-blender-des-1.jpg 1200w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-77751-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notas<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">La <strong>cantidad de l\u00edquido<\/strong> que requiere la crema depende del tipo de almendra (depende de su contenido en grasa) y tambi\u00e9n si la almendra est\u00e1 o no tostada (la almendra tostada libera m\u00e1s f\u00e1cilmente sus aceites y facilita la trituraci\u00f3n).<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><span style=\"font-weight: 400;\">Si queremos dar un toque <strong>dulce<\/strong> a la crema, podemos a\u00f1adir al principio una cucharada de <a href=\"https:\/\/www.conasi.eu\/edulcorantes\/926-sirope-de-agave-crudo-ecologico.html\">sirope de agave<\/a> o 1 d\u00e1til.<\/span><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><span style=\"font-weight: 400;\">Podemos <strong>hacer leche de almendras<\/strong> r\u00e1pida, <strong>aprovechando los restos<\/strong> que han quedado en el vaso y cuchillas. Para ello, solo tenemos que a\u00f1adir un poco de agua, una vez retirada la crema reci\u00e9n hecha, y batir<\/span>. Es una manera sencilla de aprovechar los restos de la crema de almendras que pueda quedar en los recovecos y darle un segundo uso.<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><span style=\"font-weight: 400;\">Este truco tambi\u00e9n nos sirve si queremos hacer leche de almendras en cualquier momento: batiendo una cucharada de esta crema de almendras con agua y... \u00a1listos!\u00a0<\/span><\/span><\/div><\/div>\n<div id=\"recipe-77751-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Valores nutricionales \/ Raci\u00f3n<div class=\"wprm-decoration-line\" style=\"border-color: #e4e1d5;\"><\/div><\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-grouped wprm-block-text-normal wprm-nutrition-label-container-grouped-text\" style=\"text-align: left;column-gap: 10px;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Calor\u00edas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">190<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Carbohidratos: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Proteinas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Grasas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Grasas saturadas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Sodio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Potasio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">176<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Fibra: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Az\u00facar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Calcio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">66<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"style=\"flex-basis: 175px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #6b6b6b\">Hierro: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #6b6b6b\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #6b6b6b\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-empty\" style=\"flex-basis: 175px\"><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Palabra clave <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Batir<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #aba693;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">\u00bfTe ha gustado esta receta?<\/span><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\" >Ay\u00fadanos valorando<\/a> qu\u00e9 te ha parecido<\/span><\/span><\/div><\/div><\/div>\n<aside class=\"pbanner\">\n<div>\n<h3>Almendras y crema de almendras disponibles en nuestra tienda online<\/h3>\n<ul id=\"product_list\" class=\"row prd-sc\">\n                <li class=\"col-xs-6 col-sm-6 col-md-4 col-lg-3 item-product\">\n                    <a class=\"pts2wp-link\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/2986-crema-almendras-crudas-ecologica-terrasana.html\" title=\"Crema de almendras crudas  ecol  gica   TerraSana\" data-id=\"2986\" data-position=\"1\" data-promo=\"Post crema almendras en casa\">\n                        <div class=\"product-list\">\n                                <img decoding=\"async\" src=\"\/\/www.conasi.eu\/9585-home_default\/crema-almendras-crudas-ecologica-terrasana.jpg\" alt=\"Crema de almendras crudas  ecol  gica   TerraSana\" class=\"img-producto\">\n                            <h6>Crema de almendras crudas, ecol\u00f3gica - TerraSana<\/h6>\n                        <\/div>\n\n                        <div class=\"row acciones\">\n                            <div class=\"col-xs-12\">\n                                <span class=\"price\">9,79\u00a0\u20ac<\/span>\n                                <span class=\"buy-cta hidden\">Comprar<\/span>\n                            <\/div>\n                        <\/div>\n                    <\/a>\n              <\/li><\/ul>\n<\/div>\n<\/aside>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFHay_que_pelar_las_almendras_para_hacer_crema_de_almendras\"><\/span>\u00bfHay que pelar las almendras para hacer crema de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>No, no es preciso pelarlas, <strong>se puede hacer mantequilla de almendras perfectamente con la piel<\/strong>. Si las almendras est\u00e1n peladas, la crema ser\u00e1 m\u00e1s sedosa y m\u00e1s concentrada, puesto que carece de la fibra de la piel marr\u00f3n. M\u00e1s abajo, en el contenido nutricional, se puede ver la diferencia entre almendras con y sin piel.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFHay_que_tostar_las_almendras_para_hacer_crema_de_almendras\"><\/span>\u00bfHay que tostar las almendras para hacer crema de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>No es imprescindible, pero <strong>tostarlas ayuda a la trituraci\u00f3n<\/strong> porque facilita la liberaci\u00f3n de los aceites de la almendra y da un sabor m\u00e1s intenso a la crema: hay disponibles tanto <a title=\"Crema de almendras crudas ecol\u00f3gicas\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/2986-crema-almendras-crudas-ecologica-terrasana.html\">crema de almendras crudas<\/a> como <a title=\"Crema de almendras tostadas ecol\u00f3gicas\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/3970-crema-almendras-tostadas-ecologica-oleander.html\">crema de almendras tostadas<\/a>. Igualmente, las almendras para hacer la mantequilla pueden ser peladas o con piel.<\/p>\n<p>Si quieres tostar las almendras, se <strong>extienden<\/strong> sobre una bandeja de horno con cuidado de no apilarlas y se introduce la bandeja en el horno previamente calentado a<strong> 150-180 \u00baC.<\/strong> Se tienen unos minutos dentro del horno, <strong>movi\u00e9ndolas<\/strong> de vez en cuando. \u00bfCu\u00e1l es el punto de tostado \u00f3ptimo? Cuando empiezan a tener un poco de <strong>color dorado<\/strong>, no se deben cambiar a color marr\u00f3n ni tener zonas de quemaduras.<\/p>\n<p>Para hacer la crema es recomendable dejar enfriar las almendras.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"%C2%BFCual_es_la_diferencia_entre_la_crema_de_almendras_cruda_o_tostada\"><\/span>\u00bfCu\u00e1l es la diferencia entre la crema de almendras cruda o tostada?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Visualmente, la crema tostada es m\u00e1s <strong>oscura<\/strong> de color y en cuanto a sabor, tiene un<strong> sabor m\u00e1s intenso.<\/strong><\/p>\n<p>Nutricionalmente, ambas cremas tienen<strong> el mismo contenido nutricional,<\/strong> como pod\u00e9is ver en nuestros productos TerraSana, de la mejor calidad ecol\u00f3gica: <a title=\"Crema de almendras crudas ecol\u00f3gicas\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/2986-crema-almendras-crudas-ecologica-terrasana.html\">crema de almendras crudas<\/a> y <a title=\"Crema de almendras tostadas ecol\u00f3gicas\" href=\"https:\/\/www.conasi.eu\/semillas-y-chufa\/3970-crema-almendras-tostadas-ecologica-oleander.html\">crema de almendras tostadas<\/a>.<\/p>\n<figure id=\"attachment_77470\" class=\"thumbnail wp-caption alignnone\" style=\"width: 910px\"><img decoding=\"async\" class=\"wp-image-77470 size-full\" title=\"Tarro de cristal con mantequilla de almendras y trocitos de almendras\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-11-1.jpg\" alt=\"Tarro de cristal con mantequilla de almendras y trocitos de almendras\" width=\"900\" height=\"600\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-11-1.jpg 900w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-11-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-11-1-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><figcaption class=\"caption wp-caption-text\">La mantequilla de almendras se puede hacer con o sin piel.<\/figcaption><\/figure>\n<h2><span class=\"ez-toc-section\" id=\"Diferencias_entre_variedades_de_almendras_y_contenido_nutricional\"><\/span>Diferencias entre variedades de almendras y contenido nutricional<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>El contenido nutricional de la mantequilla de almendras depender\u00e1 del tipo de almendras con que se elabore. Pero muy importante, tambi\u00e9n<strong> hay variedades de almendras con las que es m\u00e1s f\u00e1cil elaborar la mantequilla que con otras, dependiendo de la proporci\u00f3n de grasas que tengan<\/strong>. La crema se hace m\u00e1s f\u00e1cilmente con almendras con mayor contenido en grasa.<\/p>\n<p>Las m\u00e1s normales son las variedades <a title=\"Almendra ecol\u00f3gica Comuna\" href=\"https:\/\/www.conasi.eu\/buscar?controller=search&amp;orderby=price&amp;search_query=comuna\">Comuna<\/a> y <a title=\"Almendra ecol\u00f3gica Marcona\" href=\"https:\/\/www.conasi.eu\/buscar?controller=search&amp;orderby=price&amp;search_query=marcona\">Marcona<\/a>. Este es el contenido nutricional de estas almendras, en su variedad con piel y sin piel:<\/p>\n<p><span style=\"color: #339966;\">\n<table id=\"tablepress-10\" class=\"tablepress tablepress-id-10\">\n<thead>\n<tr class=\"row-1\">\n\t<th class=\"column-1\">Cantidad por 100 g<\/th><th class=\"column-2\">Almendra Marcona sin piel<\/th><th class=\"column-3\">Almendras Marcona con piel<\/th><th class=\"column-4\">Almendras Comuna sin piel<\/th><th class=\"column-5\">Almendras Comuna con piel<\/th>\n<\/tr>\n<\/thead>\n<tbody class=\"row-striping row-hover\">\n<tr class=\"row-2\">\n\t<td class=\"column-1\">Kcal<\/td><td class=\"column-2\">634<\/td><td class=\"column-3\">649<\/td><td class=\"column-4\">633<\/td><td class=\"column-5\">624,5<\/td>\n<\/tr>\n<tr class=\"row-3\">\n\t<td class=\"column-1\">Grasas (g)<\/td><td class=\"column-2\">58<\/td><td class=\"column-3\">58<\/td><td class=\"column-4\">56,31<\/td><td class=\"column-5\">54,1<\/td>\n<\/tr>\n<tr class=\"row-4\">\n\t<td class=\"column-1\">Prote\u00ednas (g)<\/td><td class=\"column-2\">22,6<\/td><td class=\"column-3\">21,5<\/td><td class=\"column-4\">26,63<\/td><td class=\"column-5\">18,71<\/td>\n<\/tr>\n<tr class=\"row-5\">\n\t<td class=\"column-1\">Hidratos de carbono (g)<\/td><td class=\"column-2\">5,43<\/td><td class=\"column-3\">3,4<\/td><td class=\"column-4\">4,92<\/td><td class=\"column-5\">5,36<\/td>\n<\/tr>\n<tr class=\"row-6\">\n\t<td class=\"column-1\">Fibra (g)<\/td><td class=\"column-2\">9,5<\/td><td class=\"column-3\">9<\/td><td class=\"column-4\">14,16<\/td><td class=\"column-5\">13,5<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<!-- #tablepress-10 from cache -->\u00a0<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Como_hacer_crema_de_almendras_con_un_procesador_de_alimentos\"><\/span>C\u00f3mo hacer crema de almendras con un procesador de alimentos<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Para hacer la mantequilla de almendras con un <a title=\"Procesador de alimento Kitchen Aid P2\" href=\"https:\/\/www.conasi.eu\/procesadores-de-alimentos\/2963-procesador-alimentos-kitchenaid-p2-almendra.html\">procesador de alimentos<\/a> necesitas m\u00e1s de tiempo que con una batidora de alta potencia, ya que tienes que ir bajando la mezcla de las paredes e ir dejando descansar la m\u00e1quina para evitar el sobrecalentamiento. Por supuesto, necesita menos descanso cuanto m\u00e1s potencia tenga el procesador.<\/p>\n<p>Ejemplo de <a title=\"Crema de almendras con procesador\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/mantequilla-almendras-mermelada-fresas\/\">mantequilla de almendras realizada con un procesador de alimentos<\/a>.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Como_hacer_crema_de_almendras_con_una_batidora_de_vaso\"><\/span>C\u00f3mo hacer crema de almendras con una batidora de vaso<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Para hacer la mantequilla de almendras con una batidora de vaso, nos encontramos con 2 diferentes procedimientos, dependiendo de la potencia de la batidora.<\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Si contamos con una <a title=\"Batidora Vitamix Ascent 3500i\" href=\"https:\/\/www.conasi.eu\/batidora-vitamix\/1913-batidora-vitamix-ascent-3500i.html\">Vitamix<\/a>, la opci\u00f3n m\u00e1s eficiente: podemos conseguir la mantequilla de almendras triturando las almendras durante 1 minuto. Ejemplo de <a title=\"Crema y leche de almendras con Vitamix\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras-vitamix\/\">crema de almendras elaborada con Vitamix<\/a>.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Si usamos una batidora de vaso de menor potencia, como <a title=\"Batidora Personal Blender\" href=\"https:\/\/www.conasi.eu\/batidoras\/710-batidora-personal-blender-pb-350.html\">Personal Blender<\/a>: dependiendo de la batidora, no podremos hacer la crema (con batidoras poco eficientes*, independientemente de la potencia que tengan) o bien, si la batidora es de buena calidad, podremos hacerla con un proceso similar al del procesador de alimentos: deteniendo el funcionamiento y bajando el triturado de las paredes, en varias ocasiones. Os mostramos un ejemplo de <a title=\"Crema de almendras casera con Personal Blender\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/recetas-vitamix\/crema-de-almendras\/#Receta_de_crema_de_almendras_con_Personal_Blender\">crema de almendras elaborada con Personal Blender<\/a>: en este caso hemos usado la Personal Blender de menor potencia de la gama.\u00a0<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>*<strong>Acerca de la eficiencia de las batidoras<\/strong>: a menudo solemos asociar potencia a mejor m\u00e1quina. Sin embargo, no es as\u00ed: el hecho de que una batidora tenga m\u00e1s potencia que otra no implica que sea mejor, ya que una m\u00e1quina construida con una buena ingenier\u00eda puede dar mejores resultados con menos potencia que una m\u00e1quina con peor motor y materiales. Si quieres comprender este tema con m\u00e1s amplitud, te recomendamos <a title=\"Aprende qu\u00e9 es una batidora eficiente y por qu\u00e9\" href=\"https:\/\/www.conasi.eu\/blog\/productos\/vitamix-productos\/que-tiene-de-especial-una-batidora-de-altas-revoluciones\/\">este post sobre batidoras eficientes<\/a>.<\/p>\n<figure id=\"attachment_77370\" class=\"thumbnail wp-caption alignnone\" style=\"width: 910px\"><img decoding=\"async\" class=\"wp-image-77370 size-full\" title=\"Mantequilla de almendras con piel en un tarrito de cristal Weck\" src=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-vitamix-2-1.jpg\" alt=\"Mantequilla de almendras con piel en un tarrito de cristal Weck\" width=\"900\" height=\"600\" srcset=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-vitamix-2-1.jpg 900w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-vitamix-2-1-500x333.jpg 500w, https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/crema-de-almendras-con-vitamix-2-1-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><figcaption class=\"caption wp-caption-text\">La mantequilla de almendras se hace en pocos minutos con Vitamix y los restos se aprovechan para hacer una leche de almendras.<\/figcaption><\/figure>\n<h2><span class=\"ez-toc-section\" id=\"Preguntas_frecuentes_sobre_como_hacer_crema_o_mantequilla_de_almendras_en_casa\"><\/span>Preguntas frecuentes sobre c\u00f3mo hacer crema o mantequilla de almendras en casa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\t\t<div class=\"wp-faq-schema-wrap\">\n\t\t\t\t\t\t<div class=\"wp-faq-schema-items\">\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFQue_es_la_crema_de_almendras\"><\/span>\u00bfQu\u00e9 es la crema de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>La crema o mantequilla de almendras es la pasta que se obtiene triturando las almendras hasta que la grasa que contiene se amalgama, convirtiendo la almendra en una crema.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFEs_lo_mismo_mantequilla_de_almendras_crema_de_almendras_y_manteca_de_almendras\"><\/span>\u00bfEs lo mismo mantequilla de almendras, crema de almendras y manteca de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>S\u00ed, son 3 formas diferentes de nombrar la pasta elaborada con almendras totalmente trituradas.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFPuedo_hacer_la_crema_de_almendras_en_casa\"><\/span>\u00bfPuedo hacer la crema de almendras en casa?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>S\u00ed, puedes hacer crema de almendras con una batidora de vaso o con un procesador de alimentos, te explicamos ambos m\u00e9todos.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFComo_conservar_la_crema_de_almendras\"><\/span>\u00bfC\u00f3mo conservar la crema de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>Si la crema de almendras no contiene agua, es solo almendras o almendras con alguna grasa o aceite, se conserva durante varias semanas, preferiblemente en la nevera.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFPara_hacer_la_crema_de_almendras_hay_que_tostar_las_almendras\"><\/span>\u00bfPara hacer la crema de almendras hay que tostar las almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>No es preciso tostarlas, aunque si se tuestan resulta m\u00e1s f\u00e1cil obtener la textura cremosa, ya que los aceites se liberan con m\u00e1s facilidad.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFPara_hacer_la_crema_de_almendras_hay_que_pelar_las_almendras\"><\/span>\u00bfPara hacer la crema de almendras hay que pelar las almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>No, no es preciso pelarlas, es cuesti\u00f3n de tu preferencia.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFPara_hacer_mantequilla_de_almendras_hay_que_remojar_las_almendras\"><\/span>\u00bfPara hacer mantequilla de almendras hay que remojar las almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>No, no es preciso remojar las almendras. Si lo haces, debes dejarlas secar bien antes de hacer la crema.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFCon_que_variedad_almendras_debo_hacer_mi_mantequilla_de_almendras\"><\/span>\u00bfCon qu\u00e9 variedad almendras debo hacer mi mantequilla de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>Elige la variedad con mayor cantidad de grasa que encuentres, para un resultado m\u00e1s cremoso y facilitar el proceso de elaboraci\u00f3n.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<h3><span class=\"ez-toc-section\" id=\"%C2%BFTengo_que_anadir_agua_o_aceite_al_hacer_mantequilla_de_almendras\"><\/span>\u00bfTengo que a\u00f1adir agua o aceite al hacer mantequilla de almendras?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<div class=\"\">\n\t\t\t\t\t\t<p>Te\u00f3ricamente no, especialmente si usas una batidora de alta potencia. Pero seg\u00fan con qu\u00e9 aparato la hagas y seg\u00fan el tipo de almendras, puede facilitar el proceso a\u00f1adir un poco de aceite o incluso, agua.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\n","protected":false},"excerpt":{"rendered":"<p>Todos los trucos para aprender a hacer en casa la crema de almendras, con batidora o procesador: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?<\/p>\n","protected":false},"author":3,"featured_media":77469,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[257,1882,55],"tags":[],"series":[],"class_list":{"0":"post-77203","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recetas-veganas-recetas","8":"category-recetas-vitamix","9":"category-celiacos"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Crema de almendras casera, con batidora o procesador - Blog Conasi<\/title>\n<meta name=\"description\" content=\"Todos los trucos para aprender a hacer en casa la crema de almendras: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crema de almendras casera, con batidora o procesador - Blog Conasi\" \/>\n<meta property=\"og:description\" content=\"Todos los trucos para aprender a hacer en casa la crema de almendras: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/\" \/>\n<meta property=\"og:site_name\" content=\"Blog Conasi\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/conasi\" \/>\n<meta property=\"article:published_time\" content=\"2020-09-21T10:03:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-14T07:18:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"750\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Marta Vill\u00e9n - CONASI\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@conasicocina\" \/>\n<meta name=\"twitter:site\" content=\"@conasicocina\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marta Vill\u00e9n - CONASI\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutos\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Crema de almendras casera, con batidora o procesador - Blog Conasi","description":"Todos los trucos para aprender a hacer en casa la crema de almendras: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/","og_locale":"es_ES","og_type":"article","og_title":"Crema de almendras casera, con batidora o procesador - Blog Conasi","og_description":"Todos los trucos para aprender a hacer en casa la crema de almendras: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?","og_url":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/","og_site_name":"Blog Conasi","article_publisher":"https:\/\/www.facebook.com\/conasi","article_published_time":"2020-09-21T10:03:58+00:00","article_modified_time":"2025-07-14T07:18:47+00:00","og_image":[{"width":1200,"height":750,"url":"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg","type":"image\/jpeg"}],"author":"Marta Vill\u00e9n - CONASI","twitter_card":"summary_large_image","twitter_creator":"@conasicocina","twitter_site":"@conasicocina","twitter_misc":{"Escrito por":"Marta Vill\u00e9n - CONASI","Tiempo de lectura":"6 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#article","isPartOf":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/"},"author":{"name":"Marta Vill\u00e9n - CONASI","@id":"https:\/\/www.conasi.eu\/blog\/#\/schema\/person\/2d1238a359780e48be01cf0675f5a92d"},"headline":"Crema de almendras casera: todos los trucos y una receta","datePublished":"2020-09-21T10:03:58+00:00","dateModified":"2025-07-14T07:18:47+00:00","mainEntityOfPage":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/"},"wordCount":1650,"commentCount":17,"image":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#primaryimage"},"thumbnailUrl":"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg","articleSection":["Recetas veganas","Recetas Vitamix","Sin gluten"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/","url":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/","name":"Crema de almendras casera, con batidora o procesador - Blog Conasi","isPartOf":{"@id":"https:\/\/www.conasi.eu\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#primaryimage"},"image":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#primaryimage"},"thumbnailUrl":"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg","datePublished":"2020-09-21T10:03:58+00:00","dateModified":"2025-07-14T07:18:47+00:00","author":{"@id":"https:\/\/www.conasi.eu\/blog\/#\/schema\/person\/2d1238a359780e48be01cf0675f5a92d"},"description":"Todos los trucos para aprender a hacer en casa la crema de almendras: \u00bfusar almendras peladas o con piel?, \u00bftostadas o crudas?, \u00bfhay que a\u00f1adir aceite?","breadcrumb":{"@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#primaryimage","url":"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg","contentUrl":"https:\/\/www.conasi.eu\/blog\/wp-content\/uploads\/2020\/08\/como-hacer-crema-de-almendras-en-casa-des-1.jpg","width":1200,"height":750},{"@type":"BreadcrumbList","@id":"https:\/\/www.conasi.eu\/blog\/recetas\/celiacos\/crema-de-almendras\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"El blog de Conasi","item":"https:\/\/www.conasi.eu\/blog\/"},{"@type":"ListItem","position":2,"name":"Nuestras recetas","item":"https:\/\/www.conasi.eu\/blog\/secciones\/recetas\/"},{"@type":"ListItem","position":3,"name":"Recetas Vitamix","item":"https:\/\/www.conasi.eu\/blog\/secciones\/recetas\/recetas-vitamix\/"},{"@type":"ListItem","position":4,"name":"Crema de almendras casera: todos los trucos y una receta"}]},{"@type":"WebSite","@id":"https:\/\/www.conasi.eu\/blog\/#website","url":"https:\/\/www.conasi.eu\/blog\/","name":"Blog Conasi","description":"Vive la cocina natural y libre de t\u00f3xicos","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.conasi.eu\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Person","@id":"https:\/\/www.conasi.eu\/blog\/#\/schema\/person\/2d1238a359780e48be01cf0675f5a92d","name":"Marta Vill\u00e9n - CONASI","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.conasi.eu\/blog\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/18c984c08fe925332d1591b126f621f737c67b5c6958d1c5344b0b0f34903a04?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/18c984c08fe925332d1591b126f621f737c67b5c6958d1c5344b0b0f34903a04?s=96&d=mm&r=g","caption":"Marta Vill\u00e9n - CONASI"},"description":"Marta Vill\u00e9n, Diplomada en Enfermer\u00eda, m\u00e1ster en Cuidados Paliativos (experiencia laboral 27 a\u00f1os), formada en Nutrici\u00f3n Ayurveda, Cocina Energetica, Quiromasaje, Terapia de Zonas Reflejas y Flores de Bach. Estar en la direcci\u00f3n de contenidos de Conasi desde el a\u00f1o 2005 me ha dado el \"m\u00e1ster definitivo\" en cocina saludable, materiales y t\u00f3xicos en alimentaci\u00f3n ;)","sameAs":["https:\/\/www.conasi.eu"],"url":"https:\/\/www.conasi.eu\/blog\/author\/marta\/"}]}},"_links":{"self":[{"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/posts\/77203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/comments?post=77203"}],"version-history":[{"count":0,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/posts\/77203\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/media\/77469"}],"wp:attachment":[{"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/media?parent=77203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/categories?post=77203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/tags?post=77203"},{"taxonomy":"series","embeddable":true,"href":"https:\/\/www.conasi.eu\/blog\/wp-json\/wp\/v2\/series?post=77203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}